Home > Resources > All about eggs - production and labelling

All about eggs - production and labelling

In this lesson, pupils will design a logo/packaging for eggs that have been produced in an egg production system of their choice. Their logo will explain the production system in which the eggs have been produced and provide consumers with the information they need to make an informed decision about which eggs to buy.
Please click on the 'Go To The Resource' button below to access the resource from the RSPCA's web-site, courtesy of our partner 'RSPCA Assured' which is the RSPCA's farm assurance and food labelling scheme.

This resource is produced by
RSPCA Assured
Back to results
Related Resources
What labelling and advertising tells us
What labelling and advertising tells us

KS2 pupils learn about how labelling and advertising can help consumers make informed choices about farm animal products

Read more
Animal Medicines in Food production -Challenging Consumer Myths
Animal Medicines in Food production -Challenging Consumer Myths

In this short film, National Office of Animal Health (NOAH) sets out to dispel consumer myths about the use of medicines in livestock production.

Read more
Related Articles
Hybu Cig Cymru – Meat Promotion Wales
Hybu Cig Cymru – Meat Promotion Wales

Help children to learn about how food is produced, how red meat can be part of a healthy balanced diet, encourage skills in cooking, and discuss the traceability and sustainability of food.

Read more