Enhanced crop quality and animal welfare, environmentally friendly farming and affordable food… Does it sound too good to be true? In fact, with the world’s population set to reach 10 billion by 2050, this is the future of food production.
A guided exploration of crops grwon for uses other than food, through a series of questions, with suggested websites to investigate the answers.Read more
Improve understanding of where food comes from and help break down the misconceptions that a career in farming is just about livestock and tractors.Read more
A new set of voluntary guidelines help facilitate a good practice approach by those that use and produce education resources for schools about food.Read more