Home > Resources > Local food enterprise / English persuasive language

Local food enterprise / English persuasive language

Students initially research locally produced food and create a food map of where they buy their food and what's available in the area. They then create a new product using local ingredients. Analysis of persuasive devices follows before students must market their own product with a pitch to 'investors'.

This resource is produced by
LEAF-Ed Cymru
Back to results
Related Resources
What Does the Future of Food Production Look Like?
What Does the Future of Food Production Look Like?

With the world’s population set to reach 10 billion by 2050, we make our predictions on the future of food production.

Read more
Choosing local foods
Choosing local foods

A guided exploration of buying direct from farmers and growers through a series of questions, with suggested websites to investigate the answers.

Read more
Related Articles
Please be positive - six ways to discover British food with kids
Please be positive - six ways to discover British food with kids

British food has come of age in the last ten years - it is cause for celebration not commiseration, and what better time to do so than during British Food Fortnight?

Read more