This tasty recipe provides a variety of ingredients from the 4 main food groups and therefore makes a nutrient rich meal children enjoy making.
•The chicken can be replaced by pulses to make the recipe vegetarian.
This booklet is based on ideas presented at a variety of seminars run by LEAF Education and/or its partners.Read more
A user-friendly, online, nutritional analysis tool for secondary-school students.Read more
Has the Great British Bake Off given you, and your pupils, fresh motivation and new ideas for food technology activities? Find out more about the story of grain-based food from farm to mill to plate to get to grips with all things bread!Read more