Allow KS2 students to use their sense of smell to explore the way that fruit can smell different depending on how ripe it is.
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Explore Food: Nutritional analysis for schools
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Super easy 'no cook' dish even Early Years can make. Explores different textures, colours and flavours
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TastEd
Check out these resources brought to you by our terrific new partner TastEd, an organisation that provides support for schools and early years providers to deliver sensory food education.
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