Home > Resources > The Scotch Kitchen in schools

The Scotch Kitchen in schools

Website with several teaching resources including recipe booklets, healthy eating advice and information about careers in the red meat industry.

This resource is produced by
Quality Meat Scotland
Back to results
Related Resources
Bread - information, recipes and resources - home educator version
Bread - information, recipes and resources - home educator version

An e-booklet re-designed for home educators containing facts, quizzes, activities and recipes about bread.

Read more
Career Paths in the Chilled Food Industry
Career Paths in the Chilled Food Industry

Read interviews of a range of Chilled Food industry professionals who were quizzed on their career paths, from a newly qualified graduate to a CEO.

Read more
Related Articles
COOKING & BAKING
COOKING & BAKING

Crazy outdoor cooking and brilliant indoor baking ideas.

Read more