Educational resource that aims to make learning about micro-organisms, and the spread, prevention and treatment of infection, fun and accessible for all students. There are useful modules on hand washing and farm hygiene.
This downloadable and printable guide teaches children a valuable life skill, gets them outdoors and encourages healthy eating.Read more
Voluntary guidelines for those that produce and use education resources for schools about food throughout the UK.Read more
Two Countryside Classroom partners, Farming & Countryside Education and the Royal Academy of Culinary Arts Chefs Adopt a School Trust bring 'farm to fork' alive in the Chef on the Farm project.Read more