Grains are a vital food source, creating discussion topics for both local and global issues. Young people can learn by hands-on activities such as bread making, while exploring the wider themes of culture and tradition.
Resources devised for a LEAF and Sensory Trust project which offered sensory-rich visits to make the connections between food, farming and nature.Read more
School Gardening Lesson Plans for teachers to deliver classroom projects and lessons to children of all ages.Read more
Food and the natural environment are popular topics in the classroom but how can teachers incorporate the subject of farming that ties these two things together?Read more