Grains are a vital food source, creating discussion topics for both local and global issues. Young people can learn by hands-on activities such as bread making, while exploring the wider themes of culture and tradition.
An online workshop to support Primary teachers arrange farm visitsRead more
Resources devised for a LEAF and Sensory Trust project which offered sensory-rich visits to make the connections between food, farming and nature.Read more
Food and the natural environment are popular topics in the classroom but how can teachers incorporate the subject of farming that ties these two things together?Read more