Grains are a vital food source, creating discussion topics for both local and global issues. Young people can learn by hands-on activities such as bread making, while exploring the wider themes of culture and tradition.
Grains are a vital food source, creating discussion topics for both local and global issues. Young people can learn by hands-on activities such as bread making, while exploring the wider themes of culture and tradition.
An online workshop to support Primary teachers arrange farm visits
Read moreYour grow-a-loaf guidebook, which also includes information and inspiration on using bread as a topic across a range of curriculum subjects.
Read moreCheck out these great global learning resources to help children understand where their food comes from.
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