Initially developed for British Food Fortnight but could be used at any time.
British Food Fortnight have worked with experts in education and culinary fields to produce a guide to incorporating cookery within the curriculum.
Read moreThis is the third guide in British Food Fortnight’s ‘Putting the Ooo back into food’ series of resource guides for schools.
Read moreCheck out these fabulous resources all about food preparation and nutrition.
Read more
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